Hamburger Cabbage Soup
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Hamburger Cabbage Soup
By: Grill-Master via Cookpad.com
Ingredients of Hamburger Cabbage Soup:
- 2 Lbs ground beef
- 1 cabbage head (chopped)
- 28 oz can diced tomatoes
- 4 cups water
- 1 onion (diced)
- 3 Tbsp beef broth concentrated liquid
- 1 tsp celery salt
- 1 tsp pepper
- 2 cloves garlic (minced)
- 1/2 tsp sea salt
- 1/2 tsp crushed red pepper
- 1 tsp cumin
Method for "Hamburger Cabbage Soup":
- Brown ground beef in frying pan and drain.
- Add all ingredients to a large pot.
- Stir well and cover. Simmer for 3 hours, stirring occasionally.
- Once cabbage is tender, stir and serve.
- Note: this is the type of beef broth concentrate I use. Not to be confused with the soup can size of beef broth concentrate.
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